Scrambled Egg Toast

Air Fryer Scrambled Egg Toast

 Introduction

It’s true that breakfast is frequently regarded to be the most significant meal of the day. It kickstarts your metabolism, providing the necessary energy and nutrients to get you going. If you’re looking for a quick, nutritious, and delicious breakfast option, look no further than Air Fryer Scrambled Egg Toast. This simple recipe combines the convenience of an air fryer with the classic comfort of scrambled eggs on toast. Whether you’re a busy professional, a student, or a parent on the go, this recipe is sure to become a staple in your morning routine.

Preparation Time and Servings

Preparation Time: 5 minutes
-Cooking Time: 5 minutes
-Servings: 2

Ingredients

– 2 slices of bread
– 2 tablespoons butter
– 1 cup scrambled eggs

 Directions

1. Prepare the Bread:
– – Begin by deciding on your preferred bread kind. Whole grain, sourdough, or even gluten-free options work well. Place the two slices on a clean surface.
– Drizzle or spread one tablespoon of butter on each slice of bread. Ensure that the butter is evenly distributed to help achieve a golden-brown finish.

2. Prepare the Scrambled Eggs:
– In a small bowl, mix together the eggs. To make it more fluffier, you can add a small amount of milk or cream. Add salt and pepper to taste.
– Heat a non-stick skillet over medium heat and pour in the eggs. Stir continuously with a spatula until the eggs are cooked through but still soft. This should take about 3-4 minutes. Set the scrambled eggs aside.

3. Assemble the Toast:
– Place an even amount of scrambled eggs on top of each buttered bread slice. Spread the eggs out evenly to cover the entire surface.

4. Air Fry the Toast:
– Place the assembled toasts into the air fryer basket. Ensure that the slices are not overlapping to allow even cooking.
– Set the air fryer to air fry mode and adjust the temperature to 330 degrees Fahrenheit (165 degrees Celsius).
– Cook for 5 minutes, or until the bread is golden and crispy, and the eggs are slightly browned on top.

5. Serve and Enjoy:
– Carefully remove the toasts from the air fryer using tongs or a spatula.
– Serve immediately, either as is or with your favorite breakfast sides, such as fresh fruit, avocado slices, or a light salad.

Nutrition Information

Calories:104
-Fat: 7.7g
Protein:11.5g

Tips for Perfect Scrambled Egg Toast

-Bread Selection: Choose a bread that suits your dietary preferences. Whole grain bread adds extra fiber, while sourdough provides a delightful tang. Gluten-free bread is also an excellent option for those with gluten sensitivities.
Butter Alternatives: If you prefer a dairy-free option, use olive oil or a plant-based butter spread. These alternatives can provide a similar crispy texture and rich flavor.
-Egg Enhancements:Enhance the flavor of your scrambled eggs by adding a pinch of herbs like chives, parsley, or dill. A sprinkle of cheese, such as cheddar or feta, can also add a delicious twist.

 Variations to Try

1. Avocado Scrambled Egg Toast:
– Add slices of ripe avocado on top of the scrambled eggs before air frying. The avocado gives the dish a creamy mouthfeel and an increase in good fats.

2. Tomato and Basil Scrambled Egg Toast:
– Add slices of fresh tomato and a few basil leaves on top of the scrambled eggs before air frying. This version has a bright, new flavour.

3. Spinach and Feta Scrambled Egg Toast:
– Mix a handful of fresh spinach and crumbled feta cheese into the scrambled eggs before placing them on the bread. The spinach adds nutrients, while the feta offers a salty, tangy taste.

4. Smoked Salmon Scrambled Egg Toast:
– After air frying, top the toast with slices of smoked salmon and a sprinkle of capers. This gourmet option is perfect for a special breakfast or brunch.

5.Mushroom and Swiss Scrambled Egg Toast:
– Sauté a handful of sliced mushrooms until tender and mix them into the scrambled eggs along with some shredded Swiss cheese. The earthy mushrooms and nutty cheese complement the eggs perfectly.

Why Use an Air Fryer?

Air fryers have gained immense popularity for their ability to cook food quickly and with less oil than traditional frying methods. Here are a few reasons why an air fryer is an excellent tool for making scrambled egg toast:

– Efficiency:The air fryer cooks the toast evenly and quickly, saving you time in the morning.
– Healthier Cooking: Using an air fryer requires less butter or oil, resulting in a healthier meal with fewer calories.
-Convenience:The air fryer is easy to use and clean, making it perfect for busy mornings.
– Versatility: You can use the air fryer for a variety of other recipes, making it a versatile kitchen appliance.

How to jazz up the scrambled eggs on toast ?

A good combination of fresh veggies, cheese, herbs, and spices should be added.

Should I add milk to scramble eggs?

Adding milk or plain water to scrambled eggs is an optional step that affects the texture of your finished dish

How to get the scrambled eggs more fluffy?

The secret ingredient for perfectly fluffy scrambled eggs is whisking the eggs thoroughly and vigorously before cooking them

Leave a Comment